TEXAS BEAN PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Texas Bean Pie image

Try this simple pinto bean pie recipe. It's quite tasty!

Provided by SAUNDRA

Categories     Desserts     Pies

Time 1h

Yield 8

Number Of Ingredients 6

1 (16 ounce) can pinto beans, drained
3 eggs, beaten
¾ cup white sugar
2 teaspoons vanilla extract
1 pinch salt
1 (9 inch) unbaked pie shell

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie pan.
  • In a food processor, puree beans until smooth. In a medium bowl, combine beans, eggs, sugar, vanilla and salt; beat well. Pour mixture into the unbaked pie shell.
  • Bake for 45 minutes or until knife inserted into center of pie comes out clean. Cool before serving.

Nutrition Facts : Calories 410.4 calories, Carbohydrate 65.3 g, Cholesterol 69.8 mg, Fat 9.6 g, Fiber 9 g, Protein 15.5 g, SaturatedFat 1.8 g, Sodium 172.8 mg, Sugar 20.2 g

There are no comments yet!