TEX MEX OMELET CUPS
Saw this recipe online and tweaked it to my liking. NOTE: This recipe can be easily tweaked for use with different additions.... cooked crumbed sausage, onion, bell pepper, etc... Recipe can also be doubled and tripled etc...
Provided by Elin Criswell
Categories Eggs
Time 40m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Prepare muffin pan (3 cups) by liberally wiping with olive oil or spraying vegetable oil spray.
- 3. Crack and beat eggs in a cup. Salt and pepper the beaten eggs as desired. Add little bits of ham and grated cheese as desired. Add one spoonful of pico de gallo, stir. Pour egg mixture into prepared muffin pan. Add a little grated cheese on top of each cup. Bake at 375 for 30 minutes.
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