TERIYAKI MARINADE

Teriyaki Marinade image

Make and share this Teriyaki Marinade recipe from Food.com.

Provided by Jennifer Krzyzanows

Time 25m

Yield 4 pork chops or chicken breasts, 4 serving(s)

Number Of Ingredients 8

Ingredients

3 garlic cloves (minced)
2 tablespoons brown sugar
1/2 teaspoon ground ginger
1/2 teaspoon coarse black pepper
2 tablespoons water
1 tablespoon cooking oil
1/4 cup soy sauce
4 pork chops or 4 chicken breasts

Steps:

Mix garlic and brown sugar.
Then add rest of ingredients, mix well.
Marinate pork chops or chicken breast for 1 hour at room temperature or if you prefer overnight in the refrigerator.
Grill or bake accordingly.

*** Explore more Teriyaki Marinade Recipes »

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