TERIYAKI MARINADE
This easy recipe is from the Good housekeeping cookbook I lost in my housefire, I have made it so many times, I have it memorised. I like to maridnade beef cubes in it and have shish-ka-bob night and serve over rice. It also uses basic on hand ingredients.
Provided by Dawnab
Categories Asian
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
- Makes enough for about 2 pounds of meat.
Nutrition Facts : Calories 639.5, Fat 13.8, SaturatedFat 1.8, Sodium 8088.2, Carbohydrate 120, Fiber 1.5, Sugar 109.1, Protein 15.7
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