TERIYAKI GLAZED CHICKEN

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Teriyaki Glazed Chicken image

Make and share this Teriyaki Glazed Chicken recipe from Food.com.

Provided by sheila

Categories     Lunch/Snacks

Time 51m

Yield 5 serving(s)

Number Of Ingredients 8

1/2 cup lemon juice (from concentrate)
1/2 cup light soy sauce
1/4 cup sugar
3 teaspoons brown sugar
2 teaspoons water
1 1/2 teaspoons minced garlic
3/4 teaspoon ground ginger
5 boneless chicken breasts

Steps:

  • Combine all ingredients except chicken in a non-stick frying pan. Cook over medium heat until sugar dissolves, about 3 minutes.
  • Add chicken, turning chicken occasionally.
  • Cook about 45 minutes.

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