TERIYAKI CHICKEN NOODLE SALAD

Teriyaki Chicken Noodle Salad image

Make and share this Teriyaki Chicken Noodle Salad recipe from Food.com.

Provided by Mandy

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

4 chicken fillets, cut into thin strips
1/4 cup teriyaki sauce
1 (400 g) packet hokkien noodles (use your favourite noodles)
1 tablespoon sesame oil
1 tablespoon sesame seeds, toated
4 spring onions, finely sliced

Steps:

Marinade chicken in teriyaki sauce for approx 10 minutes.
Prepare noodles according to packet directions.
Drain noodles. Add oil, seeds and onions, toss to combine.
Cook chicken pieces in a hot pan for approx 3-4 minutes or until cooked through.
Add chicken to noodles and toss to combine.

*** Explore more Teriyaki Chicken Noodle Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #main-dish #salads #pasta #poultry #asian #australian #easy #kid-friendly #chicken #dietary #one-dish-meal #meat #chicken-breasts #pasta-rice-and-grains