TERIYAKI CASHEW GREEN BEANS

Teriyaki Cashew Green Beans image

Provided by carolinafan

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

2 tablespoons teriyaki sauce
1 tablespoon honey
2 tablespoons butter or 2 tablespoons margarine
1 small red pepper, cut into strips
1 small onion, cut into strips
1 1/2 lbs fresh green beans or 1 1/2 lbs frozen green beans, trimmed and steamed until tender
1/2 cup coarsely chopped cashews, toasted

Steps:

In a small bowl, combine teriyaki sauce and honey; set aside.
In a large saute pan, melt butter over medium-high heat.
Add pepper and onion, saute for 5 to 6 minutes, or until tender.
Add beans, cashews, and teriyaki-honey mixture; toss gently until heated through.

Nutrition Facts : Calories 158.4, Fat 9.3, SaturatedFat 3.5, Cholesterol 10.2, Sodium 337.9, Carbohydrate 17.6, Fiber 4.6, Sugar 6.8, Protein 4.5