TEQUILA LIME BBQ TURKEY
Make and share this Tequila Lime BBQ Turkey recipe from Food.com.
Provided by msintrepid
Categories Poultry
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Use pit BBQ or place a pan in the bottom of your BBQ to catch the drips.
- Remove backbone from turkey and crack the breast bone so that turkey will lay flat on the grill.
- Mix next 3 ingredients and marinate turkey several hours or overnight.
- Remove turkey from marinade, sprinkle with salt and pepper to taste.
- Place on grill- not directly on top of coals- breast side up.
- Cut whole lime in half, squeeze over turkey to baste every 20 minutes.
- Replace coals to keep temperature at 350-375.
- Turkey is done when thermometer reads 165.
- Tent with foil and let set for 15 minutes before carving.
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