BROCCOLI-DRESSING CASSEROLE

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Broccoli-Dressing Casserole image

This was my Aunt's recipe. I am always requested to bring this recipe for covered dishes. The taste is wonderful!

Provided by Aunt Paula

Categories     Cheese

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 8

2 (10 ounce) packages frozen broccoli
1/2 cup butter
4 tablespoons flour
4 chicken bouillon cubes, crushed
2 cups milk
8 ounces Velveeta cheese
2 cups croutons, for later
6 tablespoons melted butter, for later

Steps:

  • Cook broccoli according to package in salted water.
  • Drain, saving 2/3 cup water for later (or add water to equal 2/3 cup).
  • Put broccoli in bottom of 1-1/2- 2quart casserole.
  • In pan, melt 1/2 cup butter, blend in flour and chicken cubes stirring to make smooth paste.
  • Add milk, and cheese until smooth.
  • Pour over broccoli.
  • Mix the 2/3 cup water and 6 Tbsp melted butter together, pour over about 2 cups croutons, mix lightly with broccoli in casserole, cover.
  • Bake 350 degrees for 30 minutes.

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