TENNESSEE HOT CHICKEN DIP

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Tennessee Hot Chicken Dip image

This recipe was shared by a dear lady I worked with years ago. When we had potlucks or luncheons, everyone always requested this dish. I have not prepared it. However, have indulged many times.. Soooo Good

Provided by Sara G @Mimisara

Categories     Dips

Number Of Ingredients 10

1 can(s) cream of chicken soup
1/4 can(s) tomato soup
12 ounce(s) cream cheese
3 can(s) chicken or 3/4 chicken breasts
2 bunch(es) green onions, finely chopped
3/4 cup(s) celery, finely chopped
1 teaspoon(s) garlic powder
1 tablespoon(s) onion powder
- salt and pepper to taste
1 cup(s) grated cheddar cheese

Steps:

  • Heat cream chees and soup until liquid
  • Add remaining ingredients except cheddar cheese
  • Mix and pour into casserole dish.
  • Bake 350 for 25 minutes
  • Top with the cheddar to last 10-15 minutes..My coworker always served with corn chips

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