TENNESSEE FRUIT TEA

Tennessee Fruit Tea image

Make and share this Tennessee Fruit Tea recipe from Food.com.

Provided by Alia55

Time 15m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

4 tablespoons unsweetened instant tea
4 cups water
1 1/2 cups sugar
12 ounces frozen lemonade
12 ounces frozen orange juice

Steps:

Stir together tea, water, and sugar: bring to boil, then let cool.
In a gallon container mix lemonade and pineapple orange juice.
Add to tea mixture along with enough water to make one gallon.
Refrigerate.
Serve over ice.

Nutrition Facts : Calories 201.1, Fat 0.1, Sodium 4.2, Carbohydrate 51, Fiber 0.4, Sugar 49.8, Protein 0.9

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