TENNESSEE FRIED CATFISH
I really like catfish. Fried catfish is a good way to go.
Provided by J. White Harris
Categories Fish
Time 30m
Number Of Ingredients 6
Steps:
- 1. Sprinkle both sides of fish with salt and pepper.
- 2. Beat eggs slightly and blend in the milk.
- 3. Dip fish in the eggs and roll in cornmeal.
- 4. Place fish in a heavy fry pan which contains about 1/8 inch melted fat, hot but not smoking. Fry at a moderate heat. When fish is brown on one side, turn carefully and brown the other side. Cooking time is about 10 minutes depending on the thickness of the fish.
- 5. Drain on absorbent paper. Serve immediately on a hot platter, plain or with a sauce.
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