TEATIME TASSIES

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Teatime Tassies image

Everyone loves Teatime Tassies! They are little pecan pies.

Provided by Barbara Howard

Categories     Pies

Time 30m

Number Of Ingredients 10

3 oz cream cheese
1/2 c butter or margarine
1 c flour
filling
2 eggs
1 c light brown sugar
2 tsp butter or margarine (melted)
1 tsp vanilla
pinch salt
1 c pecans

Steps:

  • 1. Soften 3 ounces of cream cheese and 1/2 cup butter. Stir in flour and mix well. Chill 1 hour or longer. Shape into 24 balls; press in muffin tins and shape to look like pit crust 1/2" high.
  • 2. Preheat oven to 325 degrees FILLING: Beat 2 eggs slightly; add 1 cup light brown sugar and 2 teaspoons butter; mix well. Add other ingredients and blend. Put 1 teaspoon of filling into each pie crust. Bake in small muffin tins for 20-30 minutes

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