Major hit to all young and old
Provided by Paula Marie Fortenberry
Categories Soups
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Fry your hamburger meat
- 2. Drain the grease off of your hamber meat
- 3. Add your large can of Cream of Mushroom or Chicken soup (your choice both are great with this)
- 4. add your season all and garlic salt ever how much you would like
- 5. Pour in baking dish
- 6. top well with your shredded chesse
- 7. Layer your tator tots on top
- 8. Bake at 350 til tots are golden brown and remove
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