TATE'S HOLIDAY COOKIE BARK
Number Of Ingredients 3
Steps:
- Break cookies into large pieces and place in large bowl
- Gently melt chocolate, without overheating
- Pour chocolate over broken cookies, mixing well to coat all pieces
- Spread chocolate covered cookies in a single layer over a parchment lined 13" x 18" sheet pan
- Sprinkle with crushed peppermint and set aside until chocolate is firm
- Cut into 4" wide strips, then break into pieces by hand
- Place bark in clear bags and seal with festive ribbons
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