TATER TOT HOT DISH I

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Tater Tot Hot Dish I image

This is an oldie!

Provided by Terrie

Categories     Main Dish Recipes     Casserole Recipes     Vegetable     Tater Tots¨

Time 1h10m

Yield 5

Number Of Ingredients 7

1 pound extra-lean ground beef
salt to taste
1 onion, chopped
1 tablespoon quick cooking oats
1 (10.75 ounce) can condensed cream of mushroom soup
½ (10.75 ounce) can milk
1 (32 ounce) package tater tots

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Crumble beef and salt into a 9x13 inch baking dish. Add chopped onion; sprinkle oats on top. In a small bowl, combine the soup and milk and pour mixture over meat mixture. Top all with tater tots, placing them close together.
  • Bake in the preheated oven for 1 hour.

Nutrition Facts : Calories 543.9 calories, Carbohydrate 53.2 g, Cholesterol 57.3 mg, Fat 30.8 g, Fiber 4.7 g, Protein 23.2 g, SaturatedFat 8.1 g, Sodium 1180.1 mg, Sugar 4.4 g

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