TATER TOT BREAKFAST CASSEROLE

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TATER TOT BREAKFAST CASSEROLE image

I found this recipe on Pinrest and had to share it. I had it at a church breakfast and it was so good.

Provided by April Alvarez

Categories     Meat Breakfast

Time 1h15m

Number Of Ingredients 13

2 tsp butter
2 lb frozen tater tots
4 large eggs
1 c milk
3 c cheddar cheese, shredded
2 c mozzarella cheese shredded
1 c sour cream
2 tsp chives or 5 fresh
2 lb pork sausage (spicy breakfast)
2 tsp seasoning salt
1 tsp hot sauce
1/4 c breadcrumbs (seasoned stuffing mix)
salt and pepper to taste i add mine to taste.

Steps:

  • 1. Prepare a glass baking dish (at least 8x10) by spreading butter along the bottom and sides.
  • 2. In a bowl, mix eggs, milk, sour cream, chives, seasoned salt, hot sauce and salt and pepper and whisk until well blended.
  • 3. Add 2 cups cheddar and 1 cup mozzarella cheese and tots to mixture. Mix well until all tots are coated and all ingredients mixed.
  • 4. In small pan, cook sausage until just before done (sausage will finish in the oven), drain well and add to tot mixture.
  • 5. Pour the mixture into your pre-greased baking pan and top with the rest of the cheese and the bread crumbs. Spread topping evenly
  • 6. Bake at 350 degrees for 45 minutes or until topping is golden brown.

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