TATER TOT BREAKFAST BAKE

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Make and share this Tater Tot Breakfast Bake recipe from Food.com.

Provided by GinaS

Categories     Breakfast

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 8

6 slices cooked and crumbled bacon
6 large eggs
1 cup milk
1 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon pepper
2 cups grated cheddar cheese
16 ounces tater tots

Steps:

  • Preheat oven to 350 degrees.
  • Beat together eggs, milk, salt, mustard and pepper.
  • Grease a 9x13 baking dish. Layer bacon, egg mixture and cheese.
  • Arrange tater tots on top.
  • Bake for 40 minutes or until eggs are set and tater tots are golden brown.

Nutrition Facts : Calories 483.5, Fat 33.7, SaturatedFat 15.1, Cholesterol 236.7, Sodium 1149.3, Carbohydrate 25.7, Fiber 3.4, Sugar 0.4, Protein 20.1

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