TASTY TURKEY SOUP

Tasty Turkey Soup image

"You'll love this quick-and-easy way to jazz up a can of soup," comments Laurie Todd of Columbus, Mississippi. Enjoy the comforting results in a snap by using leftover turkey and convenient ramen noodles.

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 9

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Ingredients

2 tablespoons chopped celery
2 tablespoons chopped onion
1 tablespoon butter
1 package (3 ounces) chicken-flavored ramen noodles
1-1/2 cups water
1 can (10-3/4 ounces) condensed turkey noodle soup, undiluted
1 cup chicken broth
1 cup cubed cooked turkey
Pepper to taste

Steps:

In a large saucepan, saute celery and onion in butter until tender. Discard seasoning packet from ramen noodles or save for another use. , Stir the noodles, water, soup, broth, turkey and pepper into celery mixture. Cook for 3 minutes or until noodles are tender and heated through.

Nutrition Facts : Calories 166 calories, Fat 4g fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 1042mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 1g fiber), Protein 10g protein. Diabetic Exchanges