TASTY SLOW COOKER PULLED PORK

Tasty Slow Cooker Pulled Pork image

Easy pulled pork for get-together or summer dinner. You can serve this on Kaiser rolls, hamburger buns, or Hawaiian rolls.

Provided by Elizabeth E Aiello

Time 8h10m

Yield 10

Number Of Ingredients 7

Ingredients

1 (3 pound) boneless pork shoulder roast
1 cup ketchup
½ cup firmly packed brown sugar
¼ cup apple cider vinegar
1 (1 ounce) envelope dry onion soup mix (such as Lipton®)
1 tablespoon hot sauce, or to taste
10 hamburger buns, split

Steps:

Place pork roast in a slow cooker. Whisk ketchup, brown sugar, vinegar, onion soup mix, and hot sauce together in a bowl; pour over pork and turn to coat pork completely.
Cook on Low for 8 to 10 hours (or cook on High for 4 to 6 hours). Shred pork with two forks and serve on hamburger buns.

Nutrition Facts : Calories 371 calories, Carbohydrate 40.3 g, Cholesterol 53.6 mg, Fat 15.1 g, Fiber 1.4 g, Protein 18.2 g, SaturatedFat 5.2 g, Sodium 836.4 mg, Sugar 16.3 g