TASTY SESAME CHICKEN

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Tasty Sesame Chicken image

The measurements for sugar and sesame oil are the way I found the recipe--they can be adjusted according to your taste. Yummy served with Fried Rice.

Provided by CookinMamaof3

Categories     Chicken Breast

Time 50m

Yield 4 serving(s)

Number Of Ingredients 21

3 boneless chicken breasts, cut into 1-inch cubes
peanut oil, for frying
sesame seeds
3 drops sesame oil
2 tablespoons soy sauce
1 tablespoon cooking wine
2 tablespoons water
1 teaspoon vegetable oil
2 tablespoons flour
2 tablespoons cornstarch
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 cup water
1 cup chicken broth
1/8 cup vinegar
1/4 cup cornstarch
1 cup sugar
2 tablespoons soy sauce
1/2 tablespoon sesame oil
1 teaspoon chili paste or 1 teaspoon hot sauce
1 garlic clove, minced

Steps:

  • Mix marinade ingredients in medium bowl.
  • Add chicken cubes and marinate at least 20 minutes.
  • Meanwhile, mix sauce ingredients in medium saucepan.
  • Bring to a boil, stirring continuously. Reduce heat to low while cooking chicken.
  • Heat peanut oil for frying.
  • Add marinated chicken pieces, a few at a time, to the hot oil.
  • Cook until golden brown. Drain on paper towels.
  • Bring sauce back to boil.
  • Place chicken in serving bowl and pour sauce over. Sprinkle with sesame seeds.

Nutrition Facts : Calories 516, Fat 16.1, SaturatedFat 3.8, Cholesterol 69.6, Sodium 1368.5, Carbohydrate 65.6, Fiber 0.4, Sugar 50.5, Protein 26.3

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