TASTY SALMON PATTIES

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Tasty Salmon Patties image

This is a different way to make salmon patties.

Provided by Patricia Kutchins @Delisha

Categories     Fish

Number Of Ingredients 9

1 can(s) pink salmon
1 - egg
1/2 cup(s) crushed ritz type crackers
1/2 cup(s) corn
2 tablespoon(s) ketchup
1/4 teaspoon(s) cayenne pepper
1/2 - squeezed lime
1 tablespoon(s) olive oil
- salt and pepper to taste

Steps:

  • Clean the bones from the canned salmon and break up with your hands.(you may want to use gloves)
  • Beat the egg in a bowl, add the salmon, crackers, corn, lime juice, ketchup and cayenne pepper. Mix thoroughly.
  • Form and shap into patties.
  • Heat the tablespoon of oil in skillet. Drop the patties into the pan and cook approximately 5-7 minutes on each side.
  • Carefully remove from pan and serve with vegetable or salad.

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