TASTY MASHED POTATOES
Make and share this Tasty Mashed Potatoes recipe from Food.com.
Provided by rontaylor1998
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Boil potatoes in salted water until fork tender. Drain well.
- While potatoes are draining, heat half and half, butter, salt and pepper to almost boiling.
- Add potatoes to hot milk mixture, and with a rotary mixer, whip on low speed until lumps are just gone.
- Do not over whip, as potatoes will become creamy. It is better to under mix a little.
Nutrition Facts : Calories 215.7, Fat 5.4, SaturatedFat 3.3, Cholesterol 15.1, Sodium 41.5, Carbohydrate 38.1, Fiber 4.7, Sugar 1.7, Protein 4.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #5-ingredients-or-less #side-dishes #potatoes #vegetables #american #easy #kid-friendly #low-fat #dietary #low-sodium #low-cholesterol #low-calorie #midwestern #inexpensive #healthy-2 #toddler-friendly #low-in-something
You'll also love