TASTY KFC STYLE FRIED CHICKEN RECIPE
This was the first time I did fried chicken in an air fryer and it turned out so much better than I anticipated! You could you whatever your favorite parts of the chicken are with this recipe. So tasty, crispy, and yet moist!
Provided by Trish Herzog @fancytrish
Categories Chicken
Number Of Ingredients 15
Steps:
- Merinade chicken pieces in buttermilk for 1 hour or overnight in fridge in a large ziplock baggie.
- Pour flour into a large bowl, combine spices in a separate bowl, pour spices in with flour and stir well to combine all ingredients.
- Take individual pieces of chicken out of marinade and turn over in flour and spice mixture to coat entire piece. Each side should be coated 7 times so rotate and dip each piece of chicken in the mixture a total of 14 times.
- Place coated pieces of chicken in the air fryer basket with enough space around each piece of chicken so that air can get all around it.
- Place air fryer at 360 degrees and cook for 18-22 minutes. Check after 9 minutes and flip the pieces, check again in 9 minutes and test internal temperature with a meat thermometer.
- Make sure you reach 165 degrees in internal temperature with your meat thermometer. Smaller pieces may need to be taken out at 18 minutes, while larger pieces may need a few more minutes of cooking time. Let your thermometer be the judge. Using a 7 quart Air Fryer you can do about 4 large pieces of chicken at a time or 6 smaller pieces. Enjoy!
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