Faith Richards from Tampa, Florida needs just a few ingredients to pack a lot of flavor into this hearty ground beef bake. "My daughter received this recipe from a missionary when they were both serving in Zambia," Faith recalls. "It's delicious."
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a greased 13-in. x 9-in. baking dish, layer potatoes and onion. Crumble beef over onion. Spread soups over beef. , Cover and bake at 350° for 55 minutes. Uncover; sprinkle with chips. Bake 20 minutes longer or until meat is no longer pink and vegetables are tender.
Nutrition Facts : Calories 348 calories, Fat 13g fat (4g saturated fat), Cholesterol 49mg cholesterol, Sodium 723mg sodium, Carbohydrate 39g carbohydrate (4g sugars, Fiber 3g fiber), Protein 19g protein.
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