I love this recipe because it's easy to make and my grandmother made this for me for years whenever I would go and visit her.
Provided by amanda55744
Categories Chicken
Time 31m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together in bowl.
- Simmer sauce on low heat for half an hour.
- Fry chicken.
- Dip fully cooked chicken in sauce and coat well.
- Place chicken in casserole dish.
- Pour the rest of the sauce over the chicken.
- Bake for an hour at 350.
Nutrition Facts : Calories 452, Fat 14.3, SaturatedFat 4, Cholesterol 92.8, Sodium 876.9, Carbohydrate 48.7, Fiber 0.6, Sugar 44, Protein 31.7
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