TASSO CREAM SAUCE RECIPE - (3.9/5)

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Tasso Cream Sauce Recipe - (3.9/5) image

Provided by JimMac

Number Of Ingredients 9

2 tablespoons usalted butter
1/2 cup tasso, finely diced
2 tablespoons all purpose flour
1 1/2 cups half and half
Kosher salt, to taste
2 teaspoons fresh lemon juice
2 dashes hot sauce (I use Crystal)
1 dash Worcestershire sauce
1/2 cup Mexican Crema agria, or creme fraiche

Steps:

  • Add the butter and Tasso to a small saucepan. Saute until lightly browned, incorporate the flour, stirring constantly for 2 minutes. Add the cold half & half, bring to a boil, then reduce the heat to a simmer, cook for 5 minutes. Season with the salt and add the lemon juice and the sauces. Just before serving whisk in the crema and warm through. Serve with shrimp stuffed crepes.

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