TARTAR SAUCE WITH PICKLED JALAPENOS
Serve this spicy-tangy sauce with our Fried Fish as a dip or sandwich spread.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 5m
Yield About 1 cup
Number Of Ingredients 4
Steps:
- Mix all ingredients in a small bowl. Sauce can be made ahead and refrigerated in an airtight container up to 1 week.
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