TARRAGON TURKEY BURGERS

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Make and share this Tarragon Turkey Burgers recipe from Food.com.

Provided by dicentra

Categories     Poultry

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

2 lbs ground turkey
1/2 cup dry breadcrumbs
1/2 cup finely shredded zucchini
1/4 cup chopped onion
1 tablespoon chopped fresh tarragon or 1 teaspoon dried tarragon
1/2 teaspoon garlic salt
1/2 teaspoon black pepper
cooking spray
8 (1 1/2 ounce) hamburger buns

Steps:

  • Preheat broiler.
  • Combine first 7 ingredients in a large bowl. Divide turkey mixture into 8 equal portions, shaping each into a 1/2-inch-thick patty.
  • Place patties on a broiler pan coated with cooking spray; broil 6 minutes on each side or until thoroughly cooked.
  • Serve on hamburger buns with desired toppings.

Nutrition Facts : Calories 640.6, Fat 22, SaturatedFat 5.7, Cholesterol 156.6, Sodium 643.7, Carbohydrate 54.6, Fiber 2.9, Sugar 7, Protein 55.2

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