TARRAGON CREAM SAUCE

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TARRAGON CREAM SAUCE image

Categories     Sauce     Mushroom

Yield 6

Number Of Ingredients 9

2 T butter
3 oz mushrooms, sliced
1 shallot, finely chopped
1 t fresh lemon juice
2 T flour
2/3 c vegetable stock
1/3 c cream
1 T fresh tarragon, chopped
1/8 t nutmeg

Steps:

  • Saute mushrooms in butter for 5 minutes Add shallot and lemon juice, cook for 3 min. Stir flour into mushrooms until blended Add stock, stir until smooth and thick Stir in cream, tarragon and nutmeg Do NOT allow sauce to simmer

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #sauces     #condiments-etc     #easy     #dinner-party     #holiday-event     #savory-sauces     #brunch     #taste-mood

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