TAPENADE-PROSCIUTTO FLATBREAD PIZZA BITES

Tapenade-Prosciutto Flatbread Pizza Bites image

I love this flatbread pizza because it combines so many different flavors and textures. You can use it as an appetizer or a light lunch. And, it's so easy to change the flavor by trying various store-bought tapanades.-

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 16 wedges.

Number Of Ingredients 6

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Ingredients

2 tablespoons olive oil
4 whole pita breads
2 packages (4 ounces each) herbed fresh goat cheese
4 ounces thinly sliced prosciutto
2 cups Moroccan Tapenade
2 tablespoons thinly sliced fresh basil

Steps:

Spread oil over both sides of each pita bread. Place on a griddle. Cook over low heat for 2-4 minutes on each side or until golden brown and crispy., Spread with goat cheese; top with prosciutto. Spread each with 1/2 cup tapenade; sprinkle with basil. Cut into four wedges. Serve immediately.

Nutrition Facts : Calories 174 calories, Fat 10g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 592mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 2g fiber), Protein 7g protein.