I'm surprised this isn't already in the system... I originally clipped it from a Sunday Parade Magazine insert (the "People Magazine" type supplement to nationwide Sunday papers and it was called "All-American Burger". These are excellent burgers. Whenever I serve them to company, people rave and ask for the recipe. We don't eat burgers often, but these are fabulous and won't disappoint.
Provided by Chef TanyaW
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine ingredients and mix well.
- Form into 4 quarter pound patties (or smaller for children).
- Cook on preheated grill or broil to desired done-ness (recommended to internal temp of 160 F).
- Top buns with desired condiments and toppings (we top with tomato slices, lettuce, red onion slices, pickles, and condiments).
- Enjoy!
Nutrition Facts : Calories 252.9, Fat 17, SaturatedFat 6.7, Cholesterol 77.1, Sodium 514, Carbohydrate 1.8, Fiber 0.2, Sugar 0.6, Protein 21.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #very-low-carbs #main-dish #beef #easy #holiday-event #dietary #high-protein #low-carb #independence-day #inexpensive #ground-beef #high-in-something #low-in-something #meat #superbowl #burgers #memorial-day #labor-day
You'll also love