TANGY MEATLOAF W/ PINEAPPLE PRESERVES
This is one of my mothers recipes. It was always one of my favorites when I was growing up.
Provided by sherry monfils
Categories Meatloafs
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 350. Spray a 9" x 5" loaf pan w/ cooking spray.
- 2. In lg bowl, combine turkey, bread crumbs, egg, garlic powder and worcestershire sauce. Mix well. Place mix evenly in pan.
- 3. In bowl, whisk together ketchup, brown sugar and preserves. Bake meatloaf 50 mins. 20 min before meatloaf is done, pour sauce over meatloaf.
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