This traditional Brazilian drink prepared with cachaça gets even better when it's made with a very sweet tangerine, also called mexerica in São Paulo Recently tried this. The bartender told me it's similar to a Caipirinha, the only thing different is substituting the cachaça with Premium Vodka. The technique is just like making a mojito.... use a wooden spoon if you don't have a muddler ;)
Provided by Vseward Chef-V
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Peel the tangerine (careful not to get the white pith) put it in the glass. Sprinkle with the sugar and crush the pieces with a pestle (or wooden spoon).
- Add the vodka and stir to mix. Add the ice and stir again.
Nutrition Facts : Calories 153.2, Fat 0.1, Sodium 1.4, Carbohydrate 5.6, Fiber 0.8, Sugar 4.4, Protein 0.3
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