Grilled tomatoes. From Egyptian Cooking: A Practical Guide. A very simple recipe posted for ZWT 3.
Provided by AmandaInOz
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Wash, dry, then halve tomatoes.
- Arrange in greased oven pan, sprinkle with salt and pepper, and dot with butter.
- Place under grill for 5-7 minutes.
Nutrition Facts : Calories 16.6, Fat 0.2, Sodium 4.6, Carbohydrate 3.6, Fiber 1.1, Sugar 2.4, Protein 0.8
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