TAIL BURNER FIREHOUSE FRENCH FRIES

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Tail Burner Firehouse French Fries image

French Fries with spice! Derived from firefighters! Play with the amount of seasonings to best suit your taste and tolerance for heat!

Provided by EMTCARO2

Categories     Side Dish     Potato Side Dish Recipes

Time 30m

Yield 8

Number Of Ingredients 7

1 (32 ounce) package frozen French fries
2 ½ tablespoons lemon pepper
2 tablespoons dried red pepper seasoning
1 tablespoon garlic powder
black pepper to taste
2 pinches chili powder
¼ cup butter

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Place French fries in a large casserole dish. Sprinkle lemon pepper, red pepper seasoning, garlic powder, and chili powder over the French fries, and stir to distribute seasonings evenly. Divide the butter into 4 pats, and place one pat in each corner.
  • Bake French fries until crispy and lightly browned, about 15 minutes.

Nutrition Facts : Calories 226.6 calories, Carbohydrate 29.9 g, Cholesterol 15.3 mg, Fat 11.3 g, Fiber 2.8 g, Protein 3 g, SaturatedFat 4.8 g, Sodium 848.9 mg, Sugar 0.8 g

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