TAHITIAN VANILLA FROSTING

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Tahitian Vanilla Frosting image

Great recipe for frosting a cake for any occasion. Very thick and flavorful! Mmm i can eat it right out of the bowl!

Provided by bahrem

Categories     Dessert

Time 10m

Yield 1 cake, 1 serving(s)

Number Of Ingredients 5

3 cups confectioners' sugar
3/4 cup marshmallow cream (i find using jet puffed works best)
4 tablespoons milk
1/2 cup unsalted butter (softened)
3/4 tablespoon tahitian vanilla extract

Steps:

  • combine all ingredients in a medium sized bowl and use a mixer to blend all ingredients together. Refrigerate any leftovers.

Nutrition Facts : Calories 2830, Fat 94.8, SaturatedFat 59.8, Cholesterol 252.6, Sodium 186.8, Carbohydrate 497.9, Fiber 0.2, Sugar 433.2, Protein 4.3

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