What a quick and easy twist on the usual Mexican fare. This recipe is perfect for a build-your-own party for teens, and I've also served it as a brunch dish-to rave reviews.-Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the salsa, chilies and taco seasoning. Bring to a boil. Reduce heat; simmer for 5 minutes. , Meanwhile, toast waffles according to package directions. Serve with beef mixture and the toppings of your choice.
Nutrition Facts : Calories 460 calories, Fat 20g fat (6g saturated fat), Cholesterol 80mg cholesterol, Sodium 1664mg sodium, Carbohydrate 43g carbohydrate (5g sugars, Fiber 2g fiber), Protein 25g protein.
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #pancakes-and-waffles #breakfast #easy
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