TACO PASTA PIE
This is different than the regular taco pies. It uses spaghetti as its crust or shell. It's very good; I hope you decide to try it.
Provided by mommyoffour
Categories Spaghetti
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Cook the spaghetti according to package directions and return pasta to saucepan.
- Add the butter and egg.
- Mix well and press into a 10 inch pie pan.
- Sprinkle 1/2 cup cheese over the bottom of the crust.
- Bake in a 375°F oven for 8-10 minutes.
- In a large skillet, sauté the ground beef, onion and green pepper; drain off the fat.
- Add the tomato sauce, undrained chili peppers, chili powder and salt; heat through.
- Spoon the meat mixture into the spaghetti shell.
- Bake for 15 minutes.
- Sprinkle with chopped tomato.
Nutrition Facts : Calories 432.9, Fat 22.7, SaturatedFat 11.3, Cholesterol 107.3, Sodium 791.4, Carbohydrate 34.9, Fiber 2.8, Sugar 4, Protein 22.3
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Check it out »#60-minutes-or-less #time-to-make #main-ingredient #preparation #beef #pasta #ground-beef #meat #pasta-rice-and-grains #spaghetti
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