TACO IN A BAG

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Need a fun snack or light meal idea? Enjoy these 5-minute Mexican-style micro waved ground beef and cheese blend topped nacho-flavored tortilla chips.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 5m

Yield 1

Number Of Ingredients 4

1/4 cup refrigerated taco sauce with seasoned ground beef (from 18-oz container)
1 bag (1 oz) nacho-flavored tortilla chips
2 tablespoons finely shredded Mexican cheese blend
2 tablespoons shredded lettuce

Steps:

  • In small microwavable bowl, microwave ground beef on High 30 seconds or until thoroughly heated. Squeeze bag of chips to crush slightly.
  • Cut bag of chips open along top; hold open. Top chips with warm ground beef; mix with fork. Top with cheese, lettuce and if desired, other taco toppings. Eat directly from bag.

Nutrition Facts : Calories 270, Carbohydrate 23 g, Cholesterol 25 mg, Fat 1, Fiber 1 g, Protein 11 g, SaturatedFat 5 g, ServingSize 1 Taco, Sodium 660 mg, Sugar 3 g, TransFat 1/2 g

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