TACO CASSEROLE SURPRISE

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Taco Casserole Surprise image

This recipe is my own creation. It works great with the pre-packaged taco kits. If you like the crust a little softer, add more taco sauce and bake for a few more minutes.

Provided by Shannon

Categories     One Dish Meal

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

12 corn crunchy taco shells
1 jar taco sauce (not salsa)
1 lb ground beef
1 medium onion, chopped
1 package taco seasoning
1 (14 1/2 ounce) can diced tomatoes, drained
2 cups shredded cheddar cheese
2/3 cup water

Steps:

  • Brown the ground beef with the onion and drain.
  • Add the taco seasoning and the water.
  • Simmer until water is cooked away.
  • Preheat oven to 375 degrees.
  • Spray 13x9 inch casserole dish with nonstick cooking spray.
  • Crunch taco shells into pan.
  • This will be the crust.
  • Spread beef and onion over taco shells evenly.
  • Add tomatoes evenly over beef.
  • Add about 1/2 of the jar of taco sauce.
  • Spread over tomatoes.
  • Cover with cheese.
  • Bake for approx.
  • 10 minutes or until cheese is melted and bubbly.
  • Let stand for 5 minutes before serving.

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