SYRUPY APPLES

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Syrupy Apples image

"This fresh, fruity syrup adds delicious flavor to our family's favorite pancake recipe," writes Cindy Walstedt from Maidstone, Ontario.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 1-1/3 cups.

Number Of Ingredients 3

2 tablespoons butter
2 medium tart apples, peeled and thinly sliced
1/3 cup packed brown sugar

Steps:

  • Melt butter in a saucepan over medium-low heat. Add apple slices; cook and stir for 5 minutes. Stir in sugar; cook and stir over low heat for 5 minutes.

Nutrition Facts : Calories 120 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 52mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 1g fiber), Protein 0 protein.

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