SWISS TUNA MELTS

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Swiss Tuna Melts image

Make and share this Swiss Tuna Melts recipe from Food.com.

Provided by tazdevilfan

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 (6 ounce) can light chunk tuna in water, drained and flaked
3/4 cup shredded swiss cheese
1/2 cup sour cream
1/2 cup mayonnaise
1/4 cup chopped onion
1/4 cup chopped celery
pepper, to taste
8 slices bread
2 -3 tablespoons butter, softened

Steps:

  • In a bowl, combine the first seven ingredients. Spread over four slices of bread, about 1/2 cup on each; top with remaining bread. Butter the outsides of sandwiches.
  • On a griddle or in a large skillet over medium heat, grill sandwiches for 4-5 minutes on each side or until lightly toasted.

Nutrition Facts : Calories 491.4, Fat 29.2, SaturatedFat 12.9, Cholesterol 66.9, Sodium 793.5, Carbohydrate 35.9, Fiber 1.4, Sugar 4.9, Protein 21.5

*** Explore more Swiss Tuna Melts Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #seafood     #easy     #fish     #sandwiches     #tuna     #saltwater-fish     #3-steps-or-less

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