SWISS TREAT

Swiss Treat image

Provided by Chef mariajane

Categories Dessert

Time 25m

Yield 14-16 serving(s)

Number Of Ingredients 11

Previous Next

1 cup butter
1 1/4 cups sugar
1 egg, beaten
1 teaspoon vanilla
2 1/2 cups sifted flour
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1/2 cup chopped pecans
1/2 cup maraschino cherry, cut into pieces
1/2 cup flaked coconut
1 cup semi-sweet chocolate chips

Steps:

Cream butter. Add sugar gradually. Blend in eggs and vanilla, Stir in sifted flour, baking powder, and salt. Stir in remaining ingredients, press in 11x16-inch greased pan.
Bake at 375F for 20-25 minutes.
Let cool slightly and cut into bars.

Nutrition Facts : Calories 369.9, Fat 21, SaturatedFat 11.6, Cholesterol 50, Sodium 228.9, Carbohydrate 44.5, Fiber 1.8, Sugar 25.8, Protein 3.8