SWISS BEER BREAD

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Make and share this swiss beer bread recipe from Food.com.

Provided by chia2160

Categories     Yeast Breads

Time 3h10m

Yield 2 pound loaf

Number Of Ingredients 7

1 1/4 cups beer
2/3 cup shredded swiss cheese
2 tablespoons oil
2 tablespoons sugar
1 1/2 teaspoons salt
3 3/4 cups bread flour
2 1/4 teaspoons dry yeast

Steps:

  • add ingredients, in this order to bread machine.
  • cook on"basic" cycle.

Nutrition Facts : Calories 1236.7, Fat 26.2, SaturatedFat 8.6, Cholesterol 33.3, Sodium 1826.5, Carbohydrate 200.4, Fiber 7.3, Sugar 13.7, Protein 36.4

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