You'll need just four ingredients to bake a pan of these golden-brown rolls. With their fresh-from-the-oven aroma and mild dill flavor, they complement the ham dish nicely. Or serve the rolls with most any entree.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 20m
Yield 8 rolls.
Number Of Ingredients 4
Steps:
- Do not unroll crescent dough; cut into eight equal slices. Place cut side down on an ungreased baking sheet. , Bake at 375° for 11-13 minutes or until golden brown. Meanwhile, in a small bowl, combine the butter, onion powder and dill. Spread over warm rolls.
Nutrition Facts : Calories 273 calories, Fat 18g fat (7g saturated fat), Cholesterol 15mg cholesterol, Sodium 503mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 0 fiber), Protein 4g protein.
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