Fast and easy to make from ingredients you already have in the house. Many dinner guests ask me for this recipe. The fresh garlic really makes this. Add less or more to your taste. I use a garlic press so it's fairly effortless. Please note that this is a more traditional French dressing and not the American French dressing. I have also used this to marinate chicken with great results.
Provided by jackieblue
Categories Salad Dressings
Time 4m
Yield 1 Cup, 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a screw-top jar.
- Cover and shake well.
- Shake again before serving.
Nutrition Facts : Calories 124.8, Fat 13.7, SaturatedFat 1, Sodium 152.5, Carbohydrate 1, Fiber 0.1, Sugar 0.4, Protein 0.1
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