SWEETSLADY'S CHOCOLATE PEANUT BUTTER BROWNIE TRIFLE

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Sweetslady's Chocolate Peanut Butter Brownie Trifle image

This is one of my most requested recipes. It is something I came up with one day as I love the combination of peanut butter and chocolate. You can make this with brownies from the box; however, I make mine from scratch. This is my husband's other favorite dessert.

Provided by SweetsLady

Categories     Dessert

Time 1h

Yield 18-24 serving(s)

Number Of Ingredients 16

1 2/3 cups granulated sugar
3/4 cup baking cocoa
1 1/3 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
2 eggs
2 tablespoons water
3/4 cup butter or 3/4 cup margarine, melted
2 teaspoons vanilla
1 (8 ounce) package cream cheese, softened
2 cups powdered sugar
1 cup peanut butter
2/3 cup milk
16 ounces Cool Whip
4 peanut butter cups, chopped
chocolate syrup

Steps:

  • Brownies:.
  • Preheat oven to 350.
  • Grease 13 x 9-inch baking pan.
  • Combine dry ingredients in large mixer bowl; stir.
  • Add wet ingredients and stir well.
  • Spread into prepared baking pan.
  • Bake for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Let cool completely.
  • Trifle:.
  • Mix cream cheese and powdered sugar until smooth.
  • Add in peanut butter and milk. Combine.
  • Fold in Cool Whip until combined.
  • Take half of the brownies out and crumble in large glass bowl, if you have one, or in a 13x9 pan.
  • Add a layer of the peanut butter mixture.
  • Take the other half of the brownies out and crumble on top of the peanut butter mixture.
  • Put the last half of the peanut butter mixture on top.
  • Drizzle chocolate syrup on top.
  • Add the chopped peanut butter cups on top.
  • Refrigerate until serving time.
  • Enjoy!

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