SWEETHEART COOKIES

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SWEETHEART COOKIES image

Number Of Ingredients 4

1 1/2 cups butter
3 cups flour
2 egg yolks
1 cup sugar

Steps:

  • Cream butter and sugar. Add egg yolks and continue creaming. Sift flour into creamed mixture and combine. Chill dough 5-10 minutes. Roll into marble size balls. Poke pinky into tops and place a little raspberry or apricot jelly (or whatever you prefer.) Bake in 325 degree oven for 10 minutes. While warm sprinkle with powdered sugar. Remove to wire racks to cool and sprinkle again with powdered sugar.

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