This bread has always been a favorite of mine & my family loves it! This vanilla bread has a good flavor alone, but if you want to give it a little more umph!.. Why not make a nice glaze to go over it? All you need to do is get a small saucepan, add 1/2 cup of sugar, 1/2 cup of water & 1 tsp of vanilla extract. Put on medium heat...
Provided by Victoria Russell
Categories Sweet Breads
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. Cream butter & sugar together.
- 2. Then, add eggs & vanilla extract to the mixture. Stir well.
- 3. Finally, stir in the flour & baking powder until mixture is completely smooth.
- 4. Preheat oven to 350°F.
- 5. In a GREASED bread pan, pour the mixture in & bake for approx. 60-75 mins. (You can use a tooth pick or butter knife to determine readiness of bread)
- 6. Leave bread in pan to cool for 10-15 mins then move to cooling rack or large plate. Let cool for at least another 5-10 mins. Enjoy!
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